Wild Mushroom Tartine Recipe and Wine Pairing P
Tartine is French for “open faced sandwich.” Classically, delicious bread is used for a tartine, as it is not just a vehicle to get the topping into your mouth, but an essential part of the composed flavor profile. That said, these toppings would do well on a small...
Chill Out! How Chilled Should My Wine Be? P
How Chilled Should My Wine Be? It’s the debate that has persisted since the dawn of wine: what is the optimal temperature to drink wine?Getting wine to an ideal temperature is an important part of bringing out the maximum potential a wine has to offer. Think of...
The Balance of Harvest P
It’s that special time of year that wine growers both yearn and stress for: harvest season. “What can be so stressful about harvest?” you might ask. To sum it up quite simply, your entire year’s worth of work is determined by making the right...
